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Strike First SF-6LK 6-Liter Wet-Chemical Class K Fire Extinguisher for Kitchen Use
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Why customers choose TaskHolt Tools
Kitchen-ready fire protection
Meet a commercial-grade extinguisher built for busy kitchens. The Strike First SF-6LK uses a 6-liter wet-chemical agent designed to cool and smother cooking fats and oils, helping to control fires quickly while reducing mess and downtime.
Key advantages in a kitchen-ready extinguisher
- COMMERCIAL-GRADE CLASS K PROTECTION: The 6-liter wet-chemical formula targets cooking fats and oils, with UL/ULC-rated 1-A: K to help meet restaurant, food-truck, cafeteria, and serious home kitchen codes.
- RUGGED STAINLESS-STEEL BUILD: A mirror-polished cylinder, chrome-plated brass valve, waterproof gauge, and sturdy handles resist heat, steam, and grease while staying easy to clean.
- EXTRA-LONG 73-SECOND DISCHARGE: At 100 psi, you get broad coverage that reaches 8 to 10 feet, giving staff time to fully blanket the hazard without stepping into the danger zone.
- READY OUT OF THE BOX AND CODE COMPLIANT: Factory-filled, pressurized, and shipped with a Class K wall hook; color and service labels speed inspections. Built to NFPA 10, ANSI UL 8 and 711, CAN/ULC S508/S554, and DOT transport specs.
- FIVE-YEAR WARRANTY AND A compact footprint: Weighs about 22 pounds with dimensions of 21.5 inches tall by 8.75 inches wide and 7.13 inches diameter, backed by a long history of fire protection knowledge.
Practical use in busy kitchens
- Ideal for restaurants, food trucks, cafeterias, and serious home chefs needing reliable Class K protection.
- The robust design supports frequent handling and cleaning in hot, greasy environments.
- Portable and maintenance-friendly, designed to stay effective over time.
In short, the SF-6LK is designed to be a dependable part of a kitchen safety plan, offering rapid protection where it matters most without overpromising results.
FAQ
Q: Is the Strike First SF-6LK suitable for professional kitchens?
A: Yes. It features Class K wet-chemical protection and code-friendly ratings for restaurants, food trucks, and cafeterias.
Q: What comes in the box and how is installation?
A: Factory-filled, pressurized, with a wall hook and labels to simplify mounting and inspections.
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